Chef's move around. Especially in the beginning, when I was working in kitchens I realised that nobody was irreplaceable (except Beyoncé) and any one could up and leave at any second to go off on some new adventure... and yet, there has always been a sense of family in kitchens. Whether it's a whole team … Continue reading Sour Grapes.
Easter has come and gone and we have all returned back to work after our long weekends. I have those now. I did however take a moment to think about all of my chef friends or anyone stuck in hospitality this weekend. Roast after roast, booked up, slammed, tired and testy. I sat in the … Continue reading Sunday Lunch – The British Essential.